Hawaiianhost

FSQA Supervisor

Honolulu, HI · Staff+

Sponsorship not specified$50k-$60kDetected 78 days ago

GMPFDA RegulatoryLeadershipCommunicationMentoringHACCPFood SafetyFood Science

About the role

This role provides leadership in driving continuous improvement for product and process quality.
The QA Supervisor ensures that all products meet safety, consistency, and quality standards by conducting timely and accurate testing and sampling, verifying proper labeling, and ensuring functionality.
include conducting in-house audits, investigating non-conformances, performing root cause analysis, and implementing corrective actions.

Perform additional duties as assigned to support team and company objectives.
Ability to perform college level mathematical and statistical calculations.
Support the implementation and maintenance of FSQ programs (SOPs, HACCP, SSOP, GMP), ensuring team understanding and compliance.

Work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Regular attendance is required for the position.
Bachelor's degree in food science, food engineering, biology/microbiology, or chemistry
or equivalent experience in Food Safety & Quality Assurance.
This role requires comprehensive product knowledge and strong communication skills to effectively guide and inform employees on required procedures and operations.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

Minimum 2 years in Quality Assurance supervisory experience in food manufacturing.
Strong leadership and management skills.
Ability to summarize, interpret test data and make recommendations.
Strong verbal, written, and interpersonal skills. Able to conduct clear, concise, and convincing business presentations.
Proficient in computer systems and applications.
Ability to work a flexible schedule (i.e., night/day shift) and weekends, as needed.
The noise level in the work environment is usually light.
Verify and review FSQA and production records, ensuring timely completion and proper filing.
Confirm daily pre-op compliance, assist with QA/production training, and conduct on-the-job compliance verifications.

Are you known for exceeding expectations?
Do you embrace the Spirit of Hawai'i?
Then please keep reading because we're looking for people like you at Hawaiian Host Group.
Hawaiian Host Group (HHG) is a leading Hawai'i-based consumer goods company with a portfolio of brands that includes Hawaiian Host, Mauna Loa, MacFarms, and Kapua Orchards.
Sold in over 23 countries, HHG produces a suite of products ranging from flavored macadamia nuts to premium treats.
Our dedicated team of Hosts of Hawai'i is spread across our headquarters in Honolulu and offices in Hilo, Kona, Los Angeles, and Tokyo.
HHG has 3 manufacturing plants in Hawai'i, as well as the state's largest single macadamia farm.
Uphold and promote plant safety procedures, ensuring adherence to company policies and regulatory requirements.
Assist with hiring, onboarding, and training team members to meet performance goals and company expectations.
Expect camaraderie, product tastings, and other (virtual and in-person) events that make our culture unique.
That's enough about us for now, we'd love to learn more about you.

This listing is sourced directly from Hawaiianhost's careers page and normalized into a canonical job model.