North Point Hospitality
Food and Beverage Manager
Hilton Garden Inn Savannah Historic District, Savannah, GA
Sponsorship not specifiedDetected 25 days ago
ForecastingBudgeting
About the role
- Controls costs by adhering to standards of operations for forecasting, budgeting, scheduling, payroll control and other expense management systems.
- So far, we've built 38 hotels from the ground up, investing over $600 million.
- We're also working on 5 more hotels that are either being built or planned.
Responsibilities
- Bring your positive attitude and professionalism, and we'll help you build a rewarding career!
- Audits and maintains all departmental control procedures.
- Ensures employees maintain appropriate certifications Oversee the selection, training, discipline and termination of Food &
Company info
- We're looking for team members who are passionate about hospitality and dedicated to outstanding guest service.
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