The Yay Company
Kitchen Manager
Houston, TX
Sponsorship not specifiedDetected 5 days ago
Inventory ManagementLeadershipFood Safety
About the role
- Role Overview (Houston Market) The Kitchen Manager is the culinary operator for the Houston market, operating out of a shared commercial kitchen.
- The Kitchen Manager is accountable for food quality, kitchen team performance, production execution, and operational standards across all Houston schools that this location would provide food for.
- Labor hours logged vs. budget: did the commercial kitchen run over, and why?
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This listing is sourced directly from The Yay Company's careers page and normalized into a canonical job model.