GCU

Commercial Food Service Technician

AZ Phoenix · Full-time

Sponsorship not specifiedDetected 13 days ago

Communication

About the role

One of Arizona's leading institutions of higher learning.
Located in the Valley of Sun in the heart of Phoenix, Arizona, GCU is an institutionally accredited, private, nondenominational Christian University.
Grand Canyon University's Facilities department is seeking a full time Commercial Food Service Technician.

Install, service, repair, maintain refrigeration and kitchen cooking equipment and any other equipment including calibration of related instruments, gauges and controls.
Install, service, repair, maintain, operate and adjust all types of industrial, commercial mechanical refrigeration, ventilation, and ventilating equipment, food service equipment and air dryers.
Install, service, repair, maintain, operate and adjust all gas fired appliances as well as auxiliary heating specialties.
Service, repair, maintain, adjust and calibrate gas and electric ovens and grills.
Report, organize and maintain all necessary records of materials purchased/work performed to service, repair, maintain and operate all equipment, including applicable records/paperwork associated with EPA mandates and refrigerant transition/recovery.
Perform general maintenance tasks as needed.
Perform and maintain work to local, state and Federal codes.

Must have certificate of completion for refrigerant transition/recovery and be certified as universal. (EPA)
Ability to read, comprehend and follow refrigeration and electrical blueprints and schematics.
Thorough knowledge of heating, ventilation, commercial kitchen equipment and refrigeration equipment, electrical systems as applicable to trade specialty.
Knowledge of local and national Fire Underwriters Code and ASHREA Standards for the refrigeration industry.
Ability to effectively troubleshoot (sometimes without schematics for installed equipment) and resolve.
Thorough knowledge of materials, methods and hazards of the refrigeration trade with proficiency in the use of related tools.
Ability to climb ladders and work in high places and confined spaces.
Ability to wear and use personal protective equipment, as needed (including respirator, subject to pulmonary test.)
Must have valid driver's license and clean driving record.
Knowledge of blueprints.
Technical school graduation or equivalent apprenticeship in refrigeration units all types and sizes.
Minimum of three years' experience at the journey level.
Work experience must involve all levels of refrigeration, ice machines, walk-ins, cold wells.
Ability to perform delicate and intricate repairs.
Sufficient strength and physical dexterity to perform the duties and responsibilities of this job including heavy lifting.
Available for on-call and rotating schedule.

This listing is sourced directly from GCU's careers page and normalized into a canonical job model.