Highgate Hotels
Cook
San Francisco, CA, US
Sponsorship not specifiedDetected 1 day ago
About the role
- Guests can enjoy fine dining, a three level spa, beautiful rooms and suites as well as meeting and event spaces without ever leaving the property.
- The Huntington provides guests with the best location and amenities San Francisco has to offer.
- He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
Responsibilities
- Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
- The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value.
- Maintain cleanliness and organization of all storage areas.
- Maintain clean and sanitary environment with knowledge of proper handling, storage, and sanitation.
- Be able to support any position in the Kitchen that is in need of help.
- Be able to operate and maintain cleanliness of all kitchen equipment.
- Maintain a "Clean As You Go" policy.
Requirements
- Knowledge of herbs and spices and proper use of each.
- Prepare food for Banquets, ad required, following specifications on Banquet Event Orders.
Compensation
- Compensation Type Hourly Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America,
Benefits
- Follow all Health Department and Company regulations in regards to food and storage standards and safety.
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This listing is sourced directly from Highgate Hotels's careers page and normalized into a canonical job model.