Life at Starwood Hotels

Life at Starwood Hotels

Sous Chef

1 Hotel San Francisco

Sponsorship not specified$75k-$80kDetected 6 days ago
LeadershipCommunicationCollaboration

About the role

  • Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way.
  • That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.
  • If you're reading this, we're guessing you know your way around a kitchen.

Responsibilities

  • The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.

Requirements

  • Show us you have what it takes, and the (kitchen) door is open.

Nice to have

  • Passionate about culinary arts and a minimum of 2 years of similar work experience.
  • A post-secondary diploma or degree would be a plus.
  • Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
  • Excels at communication, both verbal and written.

Compensation

  • $75k-$80k

Benefits

  • Is flexible and willing to meet the demands of a 24-hour operation.

Company info

  • Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.
  • We are committed to non-discrimination on any protected basis covered under applicable law.

Equal opportunity

  • Equal Opportunity Employer.

This listing is sourced directly from Life at Starwood Hotels's careers page and normalized into a canonical job model.