US Foods

US Foods

Sr Manager Facilities & Maintenance - CHEF'STORE (Oregon or Illinois)

Oregon · Senior

Sponsorship not specified$105k-$160kDetected 12 days ago
Project ManagementForecastingProcurementHRISCommunicationProblem SolvingMicrosoft Office

About the role

  • The Senior Manager of Facilities and Maintenance will be responsible for the strategic management and operational oversight of all facilities-related activities within the organization.
  • This role involves oversight of the opening and completion of all maintenance, refurbishment and construction and capital projects approved by leadership.
  • This role requires a strong background in facilities management, excellent problem-solving skills, and a proactive approach to maintaining a safe and efficient working environment.

Responsibilities

  • Develop and implement maintenance schedules, tools, and preventive maintenance programs to minimize downtime and extend asset lifespan.
  • Implement and utilize time/cost savings tools to better serve our stores. Includes Service Channel as others as appropriate.

Requirements

  • 5+ years of experience in facilities management, with a focus on retail environments.
  • Proven experience in managing maintenance teams, vendor relationships, and facility operations.
  • Strong understanding of building systems, safety regulations, and maintenance best practices.
  • Effective communication and interpersonal skills, with the ability to work collaboratively across departments.
  • Proficiency in facilities management software and Microsoft Office Suite.
  • Ability to Travel including overnights, weekends, and holidays, as necessary.
  • Must be able to perform the following physical activities for described length of time.

Nice to have

  • Experience supporting multi-site retail or grocery environments, preferably with refrigerated or food-safe facilities.
  • Demonstrated success managing large-scale capital projects, including new store openings, remodels, and refresh programs.
  • Experience with sustainability initiatives such as energy management, emissions reduction, or ESG compliance programs.
  • Bachelor's degree in Facilities Management, Engineering, Business Administration, or a related field, or equivalent work experience.
  • A relevant certification (e.g., CFM, FMP) is a plus.

Skills

  • Join Our Community of Food People!

Compensation

  • depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds).

Benefits

  • https://www.usfoods.com/careers/benefits.html.
  • This role will also receive an annual incentive plan bonus and long-term incentive.​
  • ​Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.
  • Ensure all facilities comply with health, safety, and environmental regulations and standards.
  • Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds).

Equal opportunity

  • EOE - Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/ Age/Genetic Information /Protected Veteran/Disability Status***

This listing is sourced directly from US Foods's careers page and normalized into a canonical job model.