US Foods
Sr Manager Facilities & Maintenance - CHEF'STORE (Oregon or Illinois)
Oregon · Senior
Sponsorship not specified$105k-$160kDetected 12 days ago
Project ManagementForecastingProcurementHRISCommunicationProblem SolvingMicrosoft Office
About the role
- The Senior Manager of Facilities and Maintenance will be responsible for the strategic management and operational oversight of all facilities-related activities within the organization.
- This role involves oversight of the opening and completion of all maintenance, refurbishment and construction and capital projects approved by leadership.
- This role requires a strong background in facilities management, excellent problem-solving skills, and a proactive approach to maintaining a safe and efficient working environment.
Responsibilities
- Develop and implement maintenance schedules, tools, and preventive maintenance programs to minimize downtime and extend asset lifespan.
- Implement and utilize time/cost savings tools to better serve our stores. Includes Service Channel as others as appropriate.
Requirements
- 5+ years of experience in facilities management, with a focus on retail environments.
- Proven experience in managing maintenance teams, vendor relationships, and facility operations.
- Strong understanding of building systems, safety regulations, and maintenance best practices.
- Effective communication and interpersonal skills, with the ability to work collaboratively across departments.
- Proficiency in facilities management software and Microsoft Office Suite.
- Ability to Travel including overnights, weekends, and holidays, as necessary.
- Must be able to perform the following physical activities for described length of time.
Nice to have
- Experience supporting multi-site retail or grocery environments, preferably with refrigerated or food-safe facilities.
- Demonstrated success managing large-scale capital projects, including new store openings, remodels, and refresh programs.
- Experience with sustainability initiatives such as energy management, emissions reduction, or ESG compliance programs.
- Bachelor's degree in Facilities Management, Engineering, Business Administration, or a related field, or equivalent work experience.
- A relevant certification (e.g., CFM, FMP) is a plus.
Skills
- Join Our Community of Food People!
Compensation
- depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds).
Benefits
- https://www.usfoods.com/careers/benefits.html.
- This role will also receive an annual incentive plan bonus and long-term incentive.
- Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.
- Ensure all facilities comply with health, safety, and environmental regulations and standards.
- Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds).
Equal opportunity
- EOE - Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/ Age/Genetic Information /Protected Veteran/Disability Status***
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This listing is sourced directly from US Foods's careers page and normalized into a canonical job model.