Sifted
Catering Host / Server
Stamford, CT · Part-time
Sponsorship not specifiedDetected 19 days ago
Mentoring
About the role
- Brands who want to treat their staff to chef-made, hand-delivered lunches hire Sifted to provide a daily or weekly lunch in their office.
- The ideal candidate is interested in pop-up events and values all the elements that contribute to an out-of-this-world event experience.
Responsibilities
- About the role Sifted set out to reimagine the office lunch hour, creating a data-driven experience that's designed for destination workplaces.
- Today, Sifted creates experiential lunch programs for high-growth, culture-centric companies.
- What began as a modern take on workplace meals quickly evolved into a nationwide food platform that supports culture, community, and carbon-conscious choices across hundreds of companies.
- We're not a caterer - we're a workplace food partner.
- Our team is our secret sauce - a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, and opportunity-filled careers in hospitality.
Benefits
- About Sifted Sifted was founded in 2015 by Kimberly Lexow and Jess Legge with a bold vision - to reimagine office food as an experience rooted in hospitality, sustainability, and intentionality.
- We offer flexibility, generous perks, and room to grow - hiring builders, operators, creatives, and craftspeople who care about making work (and workplaces) better.
- $24/hr 24 hours of PTO per year; paid company holidays 401(k) program available after six months of service Free lunch Flexible work schedule
- We support flexible work, celebrate wins, and lead with empathy.
Company info
- This is a position based both in a commercial kitchen and on-site in client offices
Equal opportunity
- We are an equal opportunity employer.
This listing is sourced directly from Sifted's careers page and normalized into a canonical job model.