LV Petroleum

Assistant General Manager (Skol Tavern)

Albert Lea, Minnesota, United States

Sponsorship not specifiedDetected 3 days ago

BudgetingCustomer SupportLeadershipCommunicationCollaborationProblem SolvingTime ManagementMentoringFood Safety

About the role

LV Petroleum is searching for an Assistant General Manager for their Skol Tavern restaurant that is located inside their bustling travel center!
WALK-IN INTERVIEWS for Management and Non-Management: Held weekdays from 11am - 4pm at Skol Tavern (inside of the travel center) located at 820 Happy Trails Ln, Albert Lea, MN!
Foster a positive, team-oriented work environment that encourages collaboration, employee growth, and high morale.

Lead, motivate, and develop a team of employees to ensure excellent performance and customer service.
Set and manage staffing schedules to ensure the restaurant operates at optimal efficiency.
Monitor service levels and implement corrective actions if necessary to maintain high standards of service.
Maintain high standards of cleanliness and organization in the dining room, kitchen, and restroom areas.
Manage the restaurant's financial performance, including labor costs, food costs, and other operating expenses.
Review financial reports, monitor performance, and implement strategies to achieve budget goals and maximize profitability.
Manage inventory levels, order supplies as needed, and minimize waste.
Leadership Skills: Proven ability to lead, motivate, and manage a team, providing direction and coaching to ensure top-notch performance.
Physical Stamina: Ability to stand for long periods, lift up to 50 pounds, and perform physical tasks that involve walking, bending, and reaching.

Ability to juggle multiple responsibilities and prioritize tasks efficiently in a fast-paced environment.
In-depth knowledge of food safety standards and procedures (training provided).
Minimum of 3-5 years of experience in restaurant management, preferably in the full-service or casual dining industry.

Customer Service Excellence: Strong focus on delivering exceptional customer service and creating a positive dining experience.
Financial Acumen: Strong understanding of budgeting, cost control, and financial management.
Communication
Problem-Solving
Ability to identify issues, make decisions quickly, and resolve problems effectively.
Time Management: Ability to juggle multiple responsibilities and prioritize tasks efficiently in a fast-paced environment.
Food Safety Knowledge: In-depth knowledge of food safety standards and procedures (training provided).

Health Care Plan (Medical, Dental & Vision) Retirement Plan (401k, IRA) Paid Time Off (Vacation, Sick & Public Holidays) Growth Opportunities Weekly Pay
Ensure compliance with all health and safety regulations and company policies.

Ensure that all customers receive outstanding service in a friendly, professional, and efficient manner.
Communication Skills: Excellent verbal and written communication skills to interact with employees, customers, and corporate staff.

This listing is sourced directly from LV Petroleum's careers page and normalized into a canonical job model.