Floridatech

Floridatech

Campus Dining Supervisor

Florida Tech Main Campus Melbourne

Sponsorship not specifiedDetected 15 days ago
StatisticsHRCustomer SupportCommunication

About the role

  • The Dining Supervisor is responsible for the general first-line oversight of a particular dining function or location work shift.
  • Decisions made are operational in nature and within guidelines that have been established by senior management.
  • Ensures established guidelines and procedures are followed by subordinates.

Requirements

  • Working knowledge of industry standards and procedures.
  • Provides all employees with guidance and training in performance their required tasks.
  • Initial required courses-Active Shooter Response, Computer Security,Discrimination Free Workplace, Violence in the Workplace.
  • Minimum of 2-5 years of experience required in area of expertise

Compensation

  • Annual required courses-Drug and Alcohol Free Workplace, Emergency and Fire Preparedness, Hazard Communication, Portable Fire Extinguisher Safety, Sexual Harassment for Employees, Slips, Trips, and Falls

Equal opportunity

  • In accordance with Title IX of the Education Amendments of 1972, Florida Tech does not discriminate on the basis of sex.
  • Americans with Disabilities Act
  • Please notify us at least five days in advance if a reasonable accommodation for a disability is needed by calling the Office of Human Resources at 321-674-8100.
  • Annual Security & Fire Safety Report

Visa & Work Authorization

  • on the basis of race, color, national or ethnic origin, religion, disability, age, genetic information, marital status, citizenship status, veteran status, and other legally protected characteristics in its activities an

This listing is sourced directly from Floridatech's careers page and normalized into a canonical job model.