Sodexocanadaltd

General Manager Food Service Corrections Service (70306964)

Edmonton, AB, Canada

No sponsorship$80k-$90kDetected 2 days ago

CybersecurityCustomer SupportLeadershipCommunicationOrganizational SkillsMicrosoft OfficeHACCPFood Safety

About the role

Grow your career with a company that shares your passion!
Our Sodexo team has an exciting new client opportunity with Alberta Corrections to join Sodexo as our next General Manager Food Service Corrections Services located in Edmonton, AB.
View Sodexo's latest awards here - And so much more!

Manage financials for the food program including labour cost, food cost, inventory, equipment and materials
Establish operating standards, implement quality improvements
Establish and maintain business relationships with vendors and suppliers
Meet and collaborate with client initiatives to progress agreed upon efforts and provide feedback
You belong in a company that allows you to act with purpose and thrive in your own way.
Our teams drive innovation, efficiency, and excellence across all areas of our business - from strategic planning and operations to people-focused support functions.
Together, we create the foundation that empowers our frontline teams to deliver outstanding service and value to our clients, customers, and communities.
Our purpose is to create a better everyday for everyone to build a better life for all.

You must be eligible to obtain and maintain the required security clearance and complete all required background screening requirements to work in a correctional facility.
7 years' experience in Chef leadership role
Knowledge in the understanding and preparation of a variety of cuisines is an asset
Knowledge of industry standards and Legislative Policies and Procedures
Ability to work under pressure in a fast paced, team-centric and safety driven environment
Proven organizational skills and strong computer capabilities including Microsoft Office use
Ability to work, problem solve and provide solutions independently
Experience in sustainable and plant-based menu preparation is an asset
Ability to pass both a standard background check and Vulnerable Sector Screening

Flexible work environment
Competitive compensation & great employee benefits
Manage daily operations of food production including menu planning, purchasing/ordering, inventory, food preparation, and cost management within a large institutional environment (Campus or Healthcare) food production

Exceptional communication and interpersonal skills to effectively communicate with customers, clients and staff at all levels
Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.

You must be eligible to obtain and maintain the required security clearance and complete all required background screening requirements to work in a correctional facility

This listing is sourced directly from Sodexocanadaltd's careers page and normalized into a canonical job model.