montclairhospitality
Sushi Cook
Cranford, New Jersey
Sponsorship not specifiedDetected 15 days ago
Time ManagementFood Safety
About the role
- As the Sushi Cook, you will be responsible for the maintenance and execution of the sushi program.
- The ideal candidate demonstrates a deep passion for sushi making and a commitment to delivering an exceptional guest experience.
- Prepare a variety of sushi dishes, including Nigiri, Sashimi, and various rolls.
Responsibilities
- Work collaboratively with other kitchen staff to maintain a smooth and timely workflow.
- Efficiently manage multiple dishes simultaneously while maintaining meticulous attention to detail.
- Maintain the cleanliness, organization, and food safety standards of the sushi station.
Requirements
- Minimum of 2 years of experience as a sushi chef or cook.
- Up-to-date ServSafe certification (or equivalent as required by law).
- Ability to thrive under pressure in a high-volume environment.
Skills
- Exceptional knife skills and mastery of all sushi preparation techniques (maki, nigiri, and sashimi).
- Excellent time management and organizational skills.
Compensation
- Starting at $22 per hour
- Competitive salary based on experience.
Benefits
- Dental insurance
- Health insurance
- Vision insurance
- Compensation & Benefits
- Potential performance-based incentives and benefits.
Company info
- What We're Looking For (Qualifications)
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This listing is sourced directly from montclairhospitality's careers page and normalized into a canonical job model.