Relais & Châteaux

Bartender

Westerly, RI, United States

Sponsorship not specifiedDetected 19 days ago

Communication

About the role

Ocean House Management Ocean House Bartender A Collection Unlike Any Other The Ocean House Collections includes 3 luxury.
The Ocean House features 49 luxury guest rooms, 18 Signature Suites.
The Cottage Collection includes 10 privately owned vacation homes.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Maintain a current knowledge of bar inventory and mixed drink recipes.
Maintain a good understanding of current events, in order to be able to engage with guests in appropriate conversation.
Communicate effectively with the director of restaurants, lead bartender, wine director, restaurant manager, banquet captain, servers, and host/hostess as appropriate to ensure the guest experience is as enjoyable and effortless as possible.
Ensure service is performed in a timely, efficient yet comfortable manner in order to maintain proper pace of service.
Prepare drinks in accordance with proper mixed ratios and deliver to guests in a pleasant manner.
Perform bar prep work to include cutting of garnishes, stocking of refrigerators and wells and washing drink prep utensils and equipment.
Maintain proper cash handling and inventory control procedures.
Maintain room number and credit card information control and confidentiality.
Farm-to-table dining utilizes the finest and freshest locally sourced ingredients, and inspired amenities and resort activities are designed to create extraordinary guest experiences.

Complete required reports and paperwork to include closing out of register after each shift as directed by supervisor.

Constantly and consistently exhibit Ocean House Collections culture and standards of conduct including adherence to the Forbes 5-Star standards.
Pro-actively greet guests warmly and provide pleasant and comfortable experience.
Have a good understanding of wine pairings.
Engage guests with a pleasant greeting and take drink orders in accordance with Ocean House bar service standards.
Engage guests in a pleasant, comfortable, and appropriate conversation as dictated by the desire of the guest.
These conversations should not affect the attentiveness or service to others.
Refresh drinks as necessary always mindful of the guest's state of possible intoxication, being prepared to limit the service of alcohol as necessary politely and appropriately.
Ensure timely and accurate entry of orders into the computer system and collection of payment.

The Ocean & Harvest Spa is a 12,000 square foot Forbes Travel Guide 5 Star rated full-service health wellness spa.

Responsible for practicing, managing, and promoting the Company's Statement of Purpose, Service Excellence Pillars, and Declarations so that it becomes an intricate part of the everyday operation.

This listing is sourced directly from Relais & Châteaux's careers page and normalized into a canonical job model.