Jacklinksproteinsnacks

Quality Control

Minong, WI, United States

Sponsorship not specifiedDetected 25 days ago

RESTComplianceOutbound SalesExcelSAPAuditingSupply ChainLeadershipCommunicationProblem SolvingTime ManagementMicrosoft OfficeOSHAHACCPFood Safety

About the role

We don't hide from challenges; we hunt them down.
We push harder, move faster, and take the kinds of big swings that built this business in the North Woods of Wisconsin four decades ago.
Innovation, creativity, and urgency aren't buzzwords, they're expectations.

We're everyday people who deliver extraordinary results.
Perform quality inspections on random product samples to ensure samples meet company specific Quality standards. [For example: thickness, weights, lengths, count, metal detector, etc.]
Perform pre-op - depending on time, scheduling and production including first piece checks at start of shift or new product changeover.
Record deviations/issues into compliance tracker and inform lead/supervisor of said deviations or defects.
Perform weekly daily audits.
Prepares necessary forms and trend charts in support of kitchen or packaging inspection function.
Implement corrective actions on deviations found during quality inspections, including product loss or adjustments.
Maintain SQF and HACCP book, keep documents up to date.
Performs other duties and responsibilities as necessary.
Perform all duties within OSHA and company safety standards; LOTO, wear PPE and maintain safety equipment.

1-2 years of experience and/or training in a manufacturing or food environment
REQUIRED SKILLS, KNOWLEDGE and ABILITIES:
An aptitude for math is required.
Ability to work under pressure, meet deadlines and handle multiple projects simultaneously.
Ability to find a solution for or to deal proactively with work-related problems
Review/Close out hold tags as necessary- list should be printed off daily, hold tags must be accounted for

$23.00 to $25.00 per hours ( $20.00 to $22.00 per hours PLUS $3.00 Shift Differential)
Knowledge and experience in quality systems and production
Prior knowledge of food processing equipment
Basic knowledge of supply chain, purchasing, materials and/or manufacturing
Knowledge of SAP
HACCP certification preferred, must be completed within 6 months
Ability to calibrate delicate instruments and take accurate readings on fine gauges.
Wage: $23.00 to $25.00 per hours ( $20.00 to $22.00 per hours PLUS $3.00 Shift Differential)

At Link Snacks, we show up hungry, roll up our sleeves, plaid or otherwise, and dive straight into the hard work.
And just like the real protein snacks we make across our global house of brands- Jack Link's®, Lorissa's Kitchen®, Golden Island®, BiFi®, and Peperami® and KOOEE!® to name a few-there's nothing artificial about us.

Jack Link's is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation and gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Jack Link's provides the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each

This listing is sourced directly from Jacklinksproteinsnacks's careers page and normalized into a canonical job model.