Level99
Chef de Cuisine - Opening Team!
West Hartford, CT 06110 · Exec
Sponsorship not specifiedDetected 78 days ago
Leadership
About the role
- Each game lasts about 1-4 minutes and is built for 2-6 people to play together.
- One ticket to Level99 unlocks access to all of our games including Challenge Rooms, Player-vs-Player duels, and an art scavenger hunt.
Responsibilities
- Works hand-in-hand with the Director of Operations and Assistant Director of Operations to create a consistent overall guest service and food product offering, making profit maximizing decisions for Level99 as a whole (and not the F&B component in isolation).
- Continually evaluates the unique guest experience, in line with both the entertainment experience and food & beverage experience, offering strategic direction with how to optimize food execution.
Requirements
- Experience with new openings for hotels, restaurants, or entertainment establishments
- Like to laugh, would be described as a "low maintenance, low drama" person, have a tendency to have a bit of fun while you work
- We save your progress each time you play so you can earn rewards and climb our coveted leaderboard.
Benefits
- Relevant Education: B.S. in Hospitality Management, Culinary, or other related degree
Company info
- Level99 is a sprawling playground designed for adults with over 50 life-sized mini-games where Players dodge axes, crack puzzles, and outsmart real-world challenges.
- Alongside the games, Level99 offers a full-service bar and award-winning restaurant - featuring scratch-cooking, local craft beers, handmade cocktails, and a variety of event spaces.
- Level99 has locations in Natick, MA, Providence, RI, Tysons, VA, and is opening in West Hartford, CT, Disney Springs, FL, King of Prussia, PA, Paramus, NJ, and Raleigh, NC.
- Level99 is backed by Act III Holdings, led by Panera founder Ron Shaich, and we have a talented team that has worked on successful entertainment projects ranging from 5 Wits to Walt Disney Imagineering.
- Visit www.level99.com for more details.
- Level99 West Hartford, CT - coming soon!
- OVERVIEW The Chef de Cuisine is the culinary leader of the Level99 food & beverage operation, leading the charge with both our team members and all elements of menu execution.
- You will be responsible for all food service operations, dedicated to delivering our elevated product offering in a positive, authentic, and inspiring environment for both guests and team members.
- The Chef de Cuisine role is hands-on, in the trenches, to drive overall venue quality, standards and performance.
- The Chef de Cuisine has a unique role, reporting both to the venue Director of Operations, as well as our external F&B Exec leadership team.
- While we don't expect a candidate to have deep experience in all of the above, we're looking for someone with the passion and capability to learn quickly in the areas that are new!
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This listing is sourced directly from Level99's careers page and normalized into a canonical job model.