Dexterra Group
Dining Hall Supervisor
Charlottetown, PE, Canada
Sponsorship not specifiedDetected 1 day ago
Customer SupportLeadershipCommunicationFood Safety
About the role
- As the Front of House Supervisor, you will oversee the daily front-of-house operations, ensuring excellent customer service, efficient service flow, and a welcoming dining environment.
Responsibilities
- In this role, you will supervise front-of-house staff throughout each shift while providing guidance and support to ensure smooth daily operations.
- You will help coordinate service, respond to customer concerns professionally, and maintain a clean, organized, and inviting dining room.
- You'll also assist with training new team members, monitor food stations to ensure they remain fully stocked and well presented, and work closely with the kitchen team to deliver an exceptional dining experience.
- Working alongside the Food Service Director and culinary team, you will provide leadership, coach employees, and help maintain the high standards our guests expect.
Requirements
- The ideal candidate is organized, dependable, and able to remain calm in a fast-paced environment.
- Food Safety Certification is considered an asset, and flexibility to work evenings and weekends as required is expected.
Nice to have
- Join the team behind one of UPEI's busiest dining destinations.
Company info
- We're looking for someone with previous leadership or supervisory experience in food service, hospitality, or retail who enjoys working with people and leading by example.
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This listing is sourced directly from Dexterra Group's careers page and normalized into a canonical job model.