Popstroke JOB Board 1924

Popstroke JOB Board 1924

Assistant Kitchen Manager

Port St Lucie, FL

Sponsorship not specifiedDetected 6 days ago
Inventory ManagementLeadershipCommunicationProblem SolvingMentoringFood Safety

About the role

  • The Assistant Kitchen Manager plays a key leadership role in delivering an exceptional culinary experience by supporting the Kitchen Manager in the day-to-day operation of a fast-paced, pizza-focused kitchen.
  • Our kitchens are centered around handcrafted pizzas, alongside a focused menu of appetizers, wings, salads, sandwiches, and desserts.
  • In the absence of the Kitchen Manager, the Assistant Kitchen Manager assumes responsibility for all back-of-house operations.

Responsibilities

  • Support the daily operation of a high-volume, pizza-focused kitchen while maintaining exceptional food quality and guest satisfaction.
  • Lead by example during service by coaching, directing, and supporting the culinary team.
  • Monitor ticket times and kitchen workflow to deliver accurate, high-quality food with speed and consistency.
  • Maintain proper oven management, product rotation, and cooking techniques to maximize quality and efficiency.
  • Ensure prep levels, dough production, sauces, cheeses, toppings, and all ingredients are properly prepared, labeled, rotated, and stocked to support business demands.
  • Train, coach, and develop team members on culinary techniques, pizza production, food quality, sanitation, and kitchen procedures.
  • Maintain a clean, organized, and food-safe kitchen, including ovens, prep areas, refrigeration, smallwares, floors, hoods, and storage areas.
  • Support labor management by assisting with scheduling and ensuring staffing aligns with forecasted business levels.
  • About PopStroke PopStroke is a founder-led brand built by people who believe energy creates results and culture creates momentum.
  • We aren't here to simply run venues - we're here to build something special together.

Requirements

  • Strong understanding of kitchen operations, food safety, sanitation, inventory management, and labor control.
  • Active ServSafe® Manager Certification (or ability to obtain within required timeframe).

Benefits

  • We leave things better than we found them.

Company info

  • We are hands-on, problem solvers that jump in and become part of the solution.

Visa & Work Authorization

  • participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U

This listing is sourced directly from Popstroke JOB Board 1924's careers page and normalized into a canonical job model.