Experience SL CO

Experience SL CO

Executive Chef

Akron, Ohio, United States

Sponsorship not specifiedDetected 8 days ago
Customer SupportTime ManagementMicrosoft Office

About the role

  • The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest.
  • They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members.
  • Meet regularly with residents and family members to confirm that high satisfaction levels are maintained.

Responsibilities

  • Responsibly manages and supervises all Culinary Services team members including scheduling, assignment, direction, performance review (including input on pay adjustments), hiring and corrective action consistent with company policy.
  • Work with the restaurant manager or coordinator so that he/she has a clear understanding of how to provide high levels of customer service and how to create a fine dining experience.
  • Confirm that the front of house and back of house team members work closely together to deliver a food product that exceeds the residents and/or guests' expectations.
  • Maintain Employee Satisfaction at all times.
  • Ensure that all team members use and maintain equipment properly to avoid damage and costly repairs.
  • Maintain the appropriate inventory of kitchen supplies, small wares and table ware.
  • Maintain strong and positive relationships with all vendors.
  • May perform other duties as assigned or requested.
  • Able to build positive and strong relationships with team members, coworkers and residents.

Requirements

  • Food handlers permit as required by state law and/or Company standards.

Compensation

  • Conduct and participate in monthly department meetings/in-services Able to understand and maintain monthly and annual budgets for the Culinary Services department including producing written documentation of monthly spend on food, supplies, and labor.

Benefits

  • Ensuring that all food is prepared, stored, and served according to Company standards and with state and/or local health code requirements.
  • High School Diploma or General Education Degree (GED).

Company info

  • We are looking for a Director of Culinary Services/Executive Chef to join our amazing team!
  • Able to resolve problems of dissatisfied customers and/or employees.

This listing is sourced directly from Experience SL CO's careers page and normalized into a canonical job model.