CoralTree Hospitality

CoralTree Hospitality

Chef Sous - Exempt

Mineral, VA, US

Sponsorship not specified$65k-$75kDetected 23 hours ago
Inventory ManagementLeadershipCommunicationFood Safety

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odds of building a lasting career here

15Unrated
Cap-exempt (no lottery)0
Sponsors this role0
Entry-level history0
PERM / green-card track0
Lottery odds (Level I)39
Fits your clock70

No strong sponsorship signal in the public record yet. In the full product we resolve the exact legal entity and show its filing history with a confidence score — treat as unverified until then.

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About the role

  • Overview Located in Mineral, Virginia, Cutalong at Tributer Resort spans 1,000 acres bordering Lake Anna and is poised to become a premier destination in Virginia.
  • The development plan includes 900 residential entitlements, featuring estate homes and homesites, executive homesites,cottages, villas, townhomes and luxury condominium accommodations.
  • The resort's planned amenities include a spa & wellness center, multiple restaurants, social and conference meeting space and a rich array of resort activities all anchored by the prestigious Cutalong Golf Club.

Responsibilities

  • The Sous Chef will also support menu planning and inventory management, helping to deliver an exceptional culinary experience for guests.

Requirements

  • Ability to stand for long hours and lift 50lbs.

Compensation

  • $65k-$75k

Benefits

  • This role involves overseeing kitchen staff, ensuring food quality and consistency, maintaining kitchen organization, and adhering to health and safety standards.

This listing is sourced directly from CoralTree Hospitality's careers page and normalized into a canonical job model.