Allison Jones Consulting Services

Allison Jones Consulting Services

Cook

Canada · Full-time

Sponsorship not specifiedDetected 1434 days ago
CommunicationOrganizational Skills

About the role

  • The Cook will be responsible for preparing, cooking, and handling food.
  • Experience in using various ingredients and cooking techniques is also important.

Responsibilities

  • Maintain inventory and records of food, supplies and equipment;
  • Ensure equipment is cleaned and sanitized properly, maintain inventory and record of food supplies

Requirements

  • Minimum of 3 years experience in related food and beverage service and food preparation positions.
  • Able to cook, prepare or assemble required ingredients for preparing standard receipts.
  • Thorough experience with hot and cold food preparation.

Benefits

  • Good working knowledge of accepted sanitation standards and health codes.

This listing is sourced directly from Allison Jones Consulting Services's careers page and normalized into a canonical job model.