youngliving

Visitor Center Clerk I

Mona, Utah · Junior · Full-time

No sponsorshipDetected 20 days ago

ExcelCustomer SupportMicrosoft Office

About the role

Summary: The Visitor Center Clerk I is responsible for delivering excellent customer service to guests, members, and employees, basic food preparation, service, and maintaining a clean and welcoming environment.
Supervisory Responsibility: This job does not have supervisory responsibilities.

This entry-level role involves product order fulfillment, merchandising, and general support for the Visitor Center's day-to-day operations as well as supporting weddings, private and corporate events.

Attention to detail and ability to multitask.
Familiarity with Microsoft Office (Excel, Word, Outlook).
Basic knowledge of food handling and preparation.
Ability to follow instructions and recipes.
Ability to work outdoors and on weekends/holidays.
The ideal candidate is enthusiastic, detail-oriented, and committed to a high-quality guest experience.
The employee is regularly required to stand, walk, bend, lift, and move items up to 50 pounds.
The employee must be able to work outdoors in varying weather conditions.
Excellent interpersonal and customer service skills.
Comfortable standing and interacting with guests for extended periods.
Food Handler's Permit.

Greet and assist visitors with orders, questions, and purchases.
Process member and employee orders in the database; confirm pickups or shipments.
Restock merchandise and monitor expiring products as directed.
Provide curbside or in-person product delivery as needed.
Stay up to date on product information, promotions, and company policies.
Assist with pedal boat operations, and rock-climbing area.
Support weddings, private and company events.
Assist with social media content creation, posting and engagement.
Conduct safety briefings, equipment checks and readiness.
Food Services (Café and Snack Shack)
Prepare and serve basic menu items following provided recipes.
Operate basic kitchen equipment such as grills, fryers, and drink dispensers.

Employees are also expected to work at least one non-convention farm event a year and to work at the annual company convention.

Specific vision abilities of this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
This position is classified as safety-sensitive, meaning that it involves duties where job performance can significantly affect the safety and health of employees, customers, or the public.

Employees are also expected to work at least one non-convention farm event a year and to work at the annual company convention.
As a result, candidates for this role may be subject to pre-employment and ongoing drug and alcohol testing, background checks, and other compliance requirements in accordance with company policy and applicable laws.

Young Living is an Equal Opportunity Employer.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, or protected veteran status and will not be discriminated against on the basis of disability.

Young Living does not provide visa sponsorship for this position.
Applicants must be currently authorized to work in the United States on a full-time basis.

This listing is sourced directly from youngliving's careers page and normalized into a canonical job model.