Save More Marketplace

Deli & Bakery Manager

Minocqua, Wisconsin, United States · Full-time

Sponsorship not specifiedDetected 15 days ago

Inventory ManagementCustomer SupportLeadershipCommunicationMentoringHACCPFood Safety

About the role

Deli & Bakery Manager Relocation Assistance Available Relocation assistance is available for qualified candidates.
If you're an experienced supermarket deli or bakery manager looking for your next opportunity, we'd love to hear from you.

Lead by example and work alongside their team.
Develop associates into future leaders.
Maintain uncompromising food safety and sanitation standards.
Drive sales through outstanding execution, merchandising, and customer service.
Treat the department as if it were their own business, taking ownership of results every day.

Previous management experience in a traditional supermarket or grocery store is required.
Strong knowledge of scratch-made food production and fresh food operations.
Experience managing sales, gross profit, labor, shrink, inventory, and ordering.
Thorough knowledge of food safety regulations, sanitation standards, and HACCP principles.
Experience with catering and custom bakery production.
ServSafe Manager Certification (or ability to obtain upon hire).
Experience in a high-volume supermarket fresh foods department.
Required Minimum of three (3) years of supermarket deli and/or bakery management experience.

Full-Time, Exempt Position Summary The Deli & Bakery Manager is responsible for leading one of the most important departments within Save More Marketplace.
This role oversees all aspects of our scratch-made deli and bakery operations, including food production, merchandising, customer service, food safety, financial performance, inventory management, and team development.
At Save More Marketplace, our deli and bakery are built on quality, freshness, and craftsmanship.
We prepare many of our products from scratch and are committed to delivering an exceptional customer experience every day.
The Deli & Bakery Manager is expected to foster a culture of pride, accountability, and continuous improvement while leading by example.
Recruit, interview, hire, train, and retain high-performing team members.
Conduct performance evaluations and provide ongoing coaching and accountability.
Food Production Oversee all scratch-made deli and bakery production.

This listing is sourced directly from Save More Marketplace's careers page and normalized into a canonical job model.