Coeur d'Alene Resort

Coeur d'Alene Resort

Line Cook at Cedars Restaurant

Coeur d' Alene, ID · Full-time

Sponsorship not specifiedDetected 57 days ago

About the role

  • As a Line Cook, you will prepare and cook menu items according to established recipes while maintaining a clean and organized workstation.

Responsibilities

  • Prepare and cook dishes following recipes and quality standards Maintain proper portion sizes and presentation Keep your work area clean and organized throughout your

Benefits

  • Work in a fun and dynamic lakeside restaurant Access resort-wide employee benefits and perks Opportunities to grow and develop culinary skills
  • shift Follow all health and safety regulations
  • Medical, dental, vision, and life insurance (available to full-time employees after 60 days) Access to an on-site clinic exclusive to resort employees with benefit coverage

Company info

  • We're looking for a dependable Line Cook to join our kitchen team and help deliver excellent dining experiences.

This listing is sourced directly from Coeur d'Alene Resort's careers page and normalized into a canonical job model.