TMC Hospitality

TMC Hospitality

Cook

Nashville, TN

Sponsorship not specifiedDetected 4 days ago
CollaborationFood Safety

About the role

  • Drift Nashville is seeking a skilled and dependable Line Cook to join our culinary team.
  • Every day brings something different, making this an ideal opportunity for cooks who enjoy variety, teamwork, and a fast-paced environment.
  • You'll work alongside a talented culinary team to prepare high-quality food while maintaining the cleanliness, organization, and consistency our guests expect.

Responsibilities

  • Support breakfast, lunch, pool, banquet, and special event service.
  • Maintain proper food handling, storage, and sanitation practices.
  • Help create a positive, collaborative kitchen environment.
  • create places people genuinely love to stay, dine, gather, and work.
  • This position supports food production across multiple outlets, including The Sun Room, Dawn Café, Pool Service, and private events.

Requirements

  • Strong understanding of food safety and sanitation practices.
  • Ability to work efficiently while maintaining attention to detail.
  • Tennessee Food Handler Certification (or ability to obtain upon hire).

Nice to have

  • Previous line cook experience in a restaurant, hotel, or high-volume kitchen preferred.

Benefits

  • Set up and stock stations before each service.

Company info

  • Hospitality is a lifestyle hospitality company founded in 2016 with a simple goal:

This listing is sourced directly from TMC Hospitality's careers page and normalized into a canonical job model.