W M Rice University
Cook
Houston, TX, United States
Sponsorship not specifiedDetected 86 days ago
About the role
- The Cook prepares a variety of foods in accordance with menu instructions and standardized recipes.
- This role ensures that proper food standards are maintained in the areas of quality, sanitation, and appearance.
- The position may also involve providing direction and assistance to visitors and occasionally leading other attendants, students, or event staff.
Requirements
- In addition to core responsibilities, the Cook must be proficient in all standard stations.
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This listing is sourced directly from W M Rice University's careers page and normalized into a canonical job model.