COTE Miami
COTE Miami Bar Back
Miami, Florida, United States · Part-time
Sponsorship not specifiedDetected 71 days ago
Inventory ManagementCustomer SupportCommunicationOrganizational SkillsMicrosoft Office
About the role
- Cote serves the highest quality USDA Prime beef accompanied by an impeccable 1200+ label wine list and a suite of classic-but-creative cocktails.
Responsibilities
- Performs inventory at the direction of the Bar Manager.
Requirements
- Must have the ability to read, speak, understand, follow written directions, and verbal instructions in English.
- Must be reachable by email and able to communicate via phone as well.
- Food Handler's Certification or the ability to obtain in accordance with federal, state, or local regulations and/or Company policy.
- Must be of legal age to serve alcohol.
- Certification for responsible alcohol service or ability to obtain within 6 months.
- Familiarity with restaurant management software such as point of sales, reservations management, inventory management, Microsoft Office, and Google Workspace.
- Ability to execute steps of service in adherence with company policy.
- Knowledge of classic and house beverages.
- Communicates information effectively and efficiently.
- Excellent organizational skills and attention to detail.
- Possesses a positive, results-oriented, team-player mentality.
- Ability to perform job duties and responsibilities well and maintain professionalism and composure under pressure and in a high-paced and at times stressful environment.
- Ability to under pressure and maintain professionalism when working under stress.
- Knowledge of workplace safety procedures and local Department of Health standards.
- Able to work a flexible schedule in order to accommodate business levels (weekend, nights, and holiday availability required). We will endeavor to provide reasonable accommodations for sincerely held religious beliefs.
Compensation
- Structured, generous compensation for all positions
Benefits
- Comprehensive Medical, Dental, and Vision benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Referral Bonus Program
- Maintains the appearance of the bar and lounge at all times while adhering to safety and health standards set forth by the Local Department of Health.
Company info
- Greets all customers who visit the bar or enter the restaurant's dining area. Organizes and shelves beer and liquor deliveries.
- Provides service to all customers in the bar and lounge area and attends to customer needs.
- Takes orders from customers and ensures 100% accuracy when entering orders into the system.
- Clears and marks customers with correct flatware prior to each course.
- Maintains responsible service of alcohol to all customers including checking identification for proof of age.
- Maintains inventory levels for all liquor, beer, wine, and bar items for service to customers.
- Career Advancement Opportunities
- We are professionals committed to ensuring exceptional hospitality and service to our customers.
Equal opportunity
- Applicants requiring a reasonable accommodation to perform the essential functions of the job should contact the Human Resources department at people@cotemiami.com.
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This listing is sourced directly from COTE Miami's careers page and normalized into a canonical job model.