Sage Hospitality Group
Overnight Steward
Philadelphia, PA, US
Sponsorship not specifiedDetected 21 hours ago
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odds of building a lasting career here
16Unrated
Cap-exempt (no lottery)0
Sponsors this role0
Entry-level history0
PERM / green-card track0
Lottery odds40
Fits your clock70
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About the role
- At Urban Farmer Philadelphia, everything we do celebrates the spirit of the city we call home.
- As the city's modern steakhouse, our menu highlights sustainable ingredients, simple preparations, and strong partnerships with local farms, ranches, and fisheries.
- Behind the bar, you'll find Pennsylvania craft beers, cocktails made with local spirits, and a vibrant wine program featuring regional vineyards.
Responsibilities
- From the warm, modern-rustic design to the locally sourced ingredients on every plate, our restaurant reflects the energy and flavor of Philadelphia.
- Our associates bring these experiences to life by anticipating guest needs, creating memorable moments, and supporting one another to deliver exceptional hospitality.
- Performs other duties as assigned, requested or deemed necessary by management.
- Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Requirements
- The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job.
- Must be able to see minute objects at arm's length, to read meters and controls.
- Must be able to bend, squat, crouching, crawling, reach and retrieve items from above head.
- Must be able to lift, push, pull and carry up to 50 lbs. to include serving trays, carts, tables, chairs, and small equipment up to 75% of the time.
- Must be able to travel up to 300 feet and standing on a regular basis throughout the shift.
- Must be able to understand and follow verbal/written instructions and able to communicate.
- Manually scrubs pots, pans and other kitchen equipment that cannot be washed automatically, using detergents, scourers, and special solutions as required.
Benefits
- Qualifications Education/Formal Training None Experience None Knowledge/Skills Must have basic knowledge of dishwashing.
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This listing is sourced directly from Sage Hospitality Group's careers page and normalized into a canonical job model.