Schweitzer

Schweitzer

Gourmandie Crew - Returning Staff ONLY Summer 2026

Sandpoint, ID · Staff+ · Part-time

Sponsorship not specifiedDetected 33 days ago

About the role

  • The Gourmandie is a specialty food and wine market located in Schweitzer's Village.
  • The Clerk is responsible for both guest facing and back of house food prep.
  • Welcoming clients and directing them according to their needs within the outlet.

Responsibilities

  • Create and produce outstanding food and unique deli items.

Requirements

  • Taking customer food & drink orders with the ability to recommend products from the menu as well as the beverage selections.
  • Take customer food & drink orders with the ability to recommend products from the menu as well as the beverage selections.

Skills

  • License/Certifications - SafeServe certification preferred and Idaho Beverage Seller training preferred
  • Technical - Point of Sale computer system familiarity, Cash handling skills
  • Physical Capabilities - Able to walk/stand for a full shift (potentially for up to 10 hours), lift up to 50 lbs.
  • Additional - comfortable around sharp kitchen equipment
  • Education/Related Experience:
  • Minimum education required - English reading, writing and communication.
  • High School or GED preferred
  • Minimum time in related position - 6 months in food retail preferred

Benefits

  • Accrued paid sick leave
  • Depending on employment status you could qualify for full medical benefits, vacation time, and paid parental leave.
  • Ensuring kitchen and service utensils are properly prepared and / or cleaned at opening and closing to comply with health regulations.
  • Stock, rotate and merchandise market items.

Company info

  • Welcome customers, offering exceptional guest service.

This listing is sourced directly from Schweitzer's careers page and normalized into a canonical job model.