Heihotels
Sous Chef
The Laura Hotel - Houston, TX
Sponsorship not specifiedDetected 1 day ago
ForecastingProcurementHRLeadershipCommunication
About the role
- Monitor, analyze and control all labor and food costs; prepare the appropriate reports, charts, and schedules to ensure budgets are met or exceeded while quality is maintained or improved.
- Promote the Accident Prevention Program to minimize liabilities and related expenses.
- Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus.
Responsibilities
- Manage the daily production, preparation, and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all HEI Franchise standards.
- Schedule and manage the maintenance and sanitation of the kitchen, equipment, and related areas to ensure a healthy, safe work environment which meets or exceeds federal, state, corporate and franchise standards, and regulations.
- Plan and manage the kitchen staff in the procurement, production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.
- Manage Human Resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the associates while providing a safe work environment
- Perform any other job-related duties as assigned.
- Leadership skills to motivate and develop staff and to ensure accomplishment of goals.
Requirements
- Requires advanced knowledge of the principles and practices within the food profession.
- This includes experiential knowledge required for management of associates and/or complex problems and food and beverage management.
- Ability to work effectively under time constraints and deadlines.
- Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.
- Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for management of associates and/or complex problems and food and beverage management.
Nice to have
- Hotel experience preferred.
Skills
- Qualifications and Skills
Compensation
- interview, hire, schedule, train, develop, empower, coach and counsel, recommend and conduct performance and salary reviews, provide open communication vehicles, recommend discipline and termination, as appropriate.
Benefits
- For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans.
- We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.
- Discretionary Performance Bonus Eligible? No
- Two+ years of post-high school education, culinary education is desirable.
Company info
- The story of The Laura Hotel is inextricably linked to the steamboat of the same name which inspired the property's rebirth. Just as The Laura once forged intrepidly ahead, navigating waters once thought impassable, our hotel will help to take Downtown Houston into a brave new future filled with culinary excellence, inspiring creativity, and opportunities for both business and pleasure too numerous to count. We are building our team with passionate, hospitality focused individuals who are looking to create a memorable experience for our guests. When you join the family, you also get the benefit of the HEI Loves culture. HEI Loves is dedicated to celebrating our associates by offering the most competitive compensation, benefits, and PTO programs. Our associates are also eligible to take advantage of everything from free lunch, discounted parking to travel benefits, and much more.
- Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!
- We value U.S. military experience and invite all qualified military candidates to apply.
- The story of The Laura Hotel is inextricably linked to the steamboat of the same name which inspired the property's rebirth.
- Just as The Laura once forged intrepidly ahead, navigating waters once thought impassable, our hotel will help to take Downtown Houston into a brave new future filled with culinary excellence, inspiring creativity, and opportunities for both business and pleasure too numerous to count.
- We are building our team with passionate, hospitality focused individuals who are looking to create a memorable experience for our guests.
- When you join the family, you also get the benefit of the HEI Loves culture.
- HEI Loves is dedicated to celebrating our associates by offering the most competitive compensation, benefits, and PTO programs.
- Our associates are also eligible to take advantage of everything from free lunch, discounted parking to travel benefits, and much more.
- Don't meet every single requirement of this job?
- At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information.
- You may be the perfect candidate for this or for other roles within our organization!
- Compensation
- Tipped/Service Charge Eligible?
- Discretionary Performance Bonus Eligible?
Equal opportunity
- equal opportunity employer.
Apply directly at Heihotels →Create a free account for alerts like thisView Heihotels immigration profile
This listing is sourced directly from Heihotels's careers page and normalized into a canonical job model.