US Foods
Fleet & Facilities Manager
Anchorage, AK
Sponsorship not specified$11k-$20kDetected 1 day ago
Data AnalysisComplianceNegotiationBudgetingExcelProcess ImprovementHRISControlsGMPFDA RegulatoryLeadershipCommunicationProblem SolvingMicrosoft OfficeOSHAFood SafetyLean Manufacturing
> stay_score
odds of building a lasting career here
15Unrated
Cap-exempt (no lottery)0
Sponsors this role0
Entry-level history0
PERM / green-card track0
Lottery odds (Level I)39
Fits your clock70
No strong sponsorship signal in the public record yet. In the full product we resolve the exact legal entity and show its filing history with a confidence score — treat as unverified until then.
Lottery odds assume a STEM candidate.
Personalize to your clock →> community_outcomes
No reports yet — be the first to help the next applicant.
About the role
- This role ensures proactive preventative maintenance and rapid issue resolution to ensure regulatory compliance and operational upkeep of all company owned equipment, including facility refrigeration and all vehicles.
- Ensure timely, high-quality completion while minimizing impact on distribution operations.
- Interpret, train, and consistently enforce Company policies and procedures. - Recruit, train, coach, and evaluate staff performance.
Responsibilities
- Partner with Quality Assurance and Food Safety teams to prevent product loss, maintain cold chain integrity, and respond quickly to temperature excursions or equipment failures.
- Manage, assign, and oversee all facility operations activities and capital projects.
- Lead to create a culture of safety that ensures that every US Foods associate remains injury free, always. Interpret, train, and consistently enforce Company policies and procedures.
- Monitor equipment life cycles and recommend replacements or upgrades to maintain operational efficiency.
- File warranty claims and recovery warranty dollars, and develop the yearly budget.
- Partner with QA and sanitation teams to ensure compliance with all food safety regulations (USDA, FDA, GMPs). Maintain facility cleanliness and conduct routine inspections to verify sanitation, pest control, and allergen management programs are effective.
- Work with drivers to enable them to operate specialized equipment properly and provide assistance as needed when troubles develop on the road. Find qualified service to repair downed vehicles and obtain competitive bids for repairs.
- Conduct internal audits and maintain documentation for inspections, food safety protocols, EPSM, Process Safety Management (PSM), ammonia refrigeration safety, and fire protection systems.
- Partner with the Safety Department to deliver training, perform safety observations, investigate accidents, and update PWMs. Lead emergency response planning, crisis management, and liaison efforts with local emergency management agencies.
- Coordinate with warehouse and transportation teams to ensure facility infrastructure supports high-volume receiving, storage, and shipping activities without delays or product compromise.
Requirements
- 3 years working with refrigeration systems within cold chain distribution.
- Strong understanding of OSHA, EPA, USDA, FDA, GMP, and other regulatory compliance requirements.
- Proficiency with CMMS (Computerized Maintenance Management Systems) and basic data analytics to drive performance improvements.
- Ability to adapt to changing organizational and operational needs.
- Proficiency in Microsoft Office Suite (Excel, Outlook, Teams, etc.).
- Demonstrated knowledge of DOT, Hazmat, and OSHA regulations.
- Working knowledge of ammonia and Freon systems.
- Working knowledge of environmental regulations/legislation and governing bodies.
- 5 years of facilities management experience.
- Proven leadership experience managing maintenance teams, budgets, and vendor contracts.
- Must be able to perform the following physical activities for described length of time:
Nice to have
- 5 years of facilities management experience in food distribution, manufacturing, or other temperature-controlled, high-volume environments.
- 3 years of proven leadership experience managing maintenance teams, budgets, and vendor contracts.
- Experience implementing automation, warehouse control systems, or energy management technologies to improve efficiency and reduce costs.
- Lean Six Sigma certification or experience driving continuous improvement programs.
- Strong vendor negotiation skills and experience managing multi-site service agreements.
- EPA Section 608 Certification (Freon sites only)
- Powered Industrial Equipment Certification
- Certificate in fleet trade/mechanic
Skills
- Join Our Community of Food People!
Compensation
- depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds).
Benefits
- https://www.usfoods.com/careers/benefits.html.
- Ability to work flexible hours, including nights, weekends, and on-call as needed for 24/7 operation and emergency support.
- Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds).
Company info
- This position is critical to maintaining a safe workplace, protecting product quality, and enabling uninterrupted service to customers.
Equal opportunity
- EOE - Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/ Age/Genetic Information /Protected Veteran/Disability Status***
Apply directly at US Foods →Create a free account for alerts like thisView US Foods immigration profile
This listing is sourced directly from US Foods's careers page and normalized into a canonical job model.