Appalachian Regional Healthcare

Appalachian Regional Healthcare

Cook

Beckley, WV, US

Sponsorship not specifiedDetected 730 days ago
Patient Care

About the role

  • Prepares meals, snacks, and supplements in a safe and sanitary manner for hospital patients, staff personnel and visitors.
  • Plan and organizes pre-preparation activities including obtaining necessary supplies and equipment and placement in the correct location for pre-storage.
  • Replenishes cafeteria food items as needed.

Requirements

  • Overview The Cook is responsible for the preparation and storage of all foods in a safe, sanitary and efficient manner as required for direct patient care and for cafeteria and catering services.
  • One (1) year experience in quantity food preparation or one (1) year on-the-job upgraded experience is required to attain proficiency of performance of assigned duties and responsibilities.

This listing is sourced directly from Appalachian Regional Healthcare's careers page and normalized into a canonical job model.