Schweitzer

Schweitzer

Sky House Dishwasher - 2026 Summer Season

Sandpoint, ID · Part-time

Sponsorship not specifiedDetected 4 days ago
AccessibilityCommunicationFood Safety

About the role

  • Responsible for maintaining cleanliness and sanitation standards for dishes, glassware, tableware, cooking utensils, and other kitchen equipment using machine and manual cleaning methods.
  • This role ensures the kitchen and dishwashing areas are clean, safe, and organized.
  • With additional food handling, prep work, storage and product rotation duties.

Responsibilities

  • Support Team and Cleanliness: Assist staff as needed, clean and reset tables, and keep floors and surfaces free of spills and debris.

Requirements

  • Background Check Required: No
  • Driver Verification Required: No

Skills

  • License/Certifications - Idaho Food Safety Certification (training provided)
  • Physical Capabilities - Able to stand/walk for whole shift, lift up to 50 lbs
  • All sensory skills needed.
  • Technical - None
  • Education/Related Experience:
  • Minimum education required - English reading, writing and communication
  • Minimum time in related position - Restaurant kitchen and dishwashing experience preferred.

Benefits

  • Flexible Time Off (FTO) and Paid Time Off (PTO) policies for eligible employees to rest, relax and recharge
  • Medical, dental, vision, life, AD&D, short term & long-term disability insurance, EAP, HSAs, FSAs, and more for all eligible employees
  • Paid parental leave of up to 6 weeks for eligible employees
  • Discounted tuition with partner online university for all Alterra Mountain Company employees to further education

This listing is sourced directly from Schweitzer's careers page and normalized into a canonical job model.