Auberge Collection

PM Server

Newport, RI, United States

Sponsorship not specifiedDetected 5 days ago

About the role

The Vanderbilt, Auberge Collection is a former mansion-turned-storied 33-room luxury resort located in downtown Newport.
Originally built in 1908 by scion Alfred Gwynne Vanderbilt, the property is the coastal city's social hub and a vibrant, historic gem waiting to be explored.
Brimming with alluring eccentricities, the mansion has been meticulously restored to its glory, boasting elegant fireplaces and museum-quality artwork in the welcoming lobby entrance, Mezzanine and Parlor Room.

Facilitate the guest dining experience by taking orders, anticipating needs, and delivering all items efficiently.
Relate with guests to ensure satisfaction with beverages and meals, maintaining a consistently heartfelt and high-quality service.
Comply with Auberge Resorts Collection standards and make thoughtful suggestions for upselling unique menu items.
Accurately and quickly take and place orders, input them into the POS system, and handle billing.
Ensure the restaurant/outlets are tidy, organized, and follow safe food handling procedures.
Minimum of one year experience in the foodservice/hospitality industry.
Good knowledge of food and wine.
Experience at a luxury hospitality property preferred.

Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.

Vanderbilt Hotel LLC is an Equal Opportunity Employer, M/F/D/V.
Vanderbilt Hotel LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

This listing is sourced directly from Auberge Collection's careers page and normalized into a canonical job model.