Trinity Health

Trinity Health

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Saint Mary's Hospital Waterbury, CT · Part-time

Sponsorship not specifiedDetected 10 hours ago

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odds of building a lasting career here

37Risky
Cap-exempt (no lottery)0
Sponsors this role80
Entry-level history0
PERM / green-card track0
Lottery odds40
Fits your clock70

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About the role

  • Position Purpose: Reports to the Food Service Supervisor or Manager with primary responsibility for the transport, delivery and retrieval of completed food trays to patients.
  • Environmental and Working Conditions: Moderate amount of stooping, bending, pushing and pulling in the transport, delivery and retrieval of patient food trays to from patient floors.
  • Must possess the ability to comply with Trinity Health policies and procedures.

Responsibilities

  • Delivers meal trays to patient rooms and retrieves trays after meals.

Requirements

  • Ability to read, write, and speak English and to understand written and oral instructions is required.
  • Extended periods of standing or walking are required.
  • Must be willing and able to wear Personal Protective Equipment such as gloves, hair nets/masks, slip resistant shoes, eye protection, etc.

Nice to have

  • High School Diploma or equivalent preferred.
  • Prior food service industry experience preferred.

Benefits

  • Come join the Patient Food Services team at Saint Mary's Hospital, part of Trinity Health Of New England!
  • We are a member of the nationwide Trinity Health family, bringing compassionate care to our communities.

This listing is sourced directly from Trinity Health's careers page and normalized into a canonical job model.