Mohegan US
Shift Lead - Jersey Mike's-1
Uncasville, CT
Sponsorship not specifiedDetected 6 days ago
ExcelCommunicationMentoringOrganizational Skills
About the role
- This position helps with ordering, inventory control and submission of reports.
- Primary Duties and Responsibilities: includes but not limited to:
- Responsible for planning, up-selling and detailing of events from pre- to post-event as well as coordinating guest expectations with food and beverage departments
Responsibilities
- Builds effective relationships with internal and external groups to achieve revenue and operational goals
- Initiates and follows up on assigned leads
- Maintains and participates in an active sales solicitation program
- Operates all equipment necessary to perform the job
- Cleans and maintains kitchen appliances and utensils
Requirements
- Knowledge of Mohegan Sun corporate and department policies and procedures
- One (1) year of high-volume restaurant supervisory experience, including some experience in a quick service or fast casual dining environment
- Possesses sound business judgment, a high degree of personal motivation and a very strong work ethic
- High school diploma or equivalent
Skills
- Excellent communication and organizational skills
- Excellent presentation and interpersonal skills
Company info
- Holds service team accountable to the service and cultural expectations of the company
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This listing is sourced directly from Mohegan US's careers page and normalized into a canonical job model.