CoralTree Hospitality

CoralTree Hospitality

Bellperson

Boston, MA, US

Sponsorship not specifiedDetected 23 hours ago
Customer SupportCommunicationProblem Solving

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odds of building a lasting career here

15Unrated
Cap-exempt (no lottery)0
Sponsors this role0
Entry-level history0
PERM / green-card track0
Lottery odds (Level I)39
Fits your clock70

No strong sponsorship signal in the public record yet. In the full product we resolve the exact legal entity and show its filing history with a confidence score — treat as unverified until then.

Lottery odds assume a STEM candidate.

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About the role

  • Overview Scope of Position Seaport is in the business of making people feel special and the Bell/Door staff are our ambassadors in this mission. Embracing a "make it happen" and "make a difference" attitude by going out of your way to satisfy a guests' request or need will serve as a cornerstone of our commitment to unparalleled customer service.
  • Recognizing guests by name and customizing the delivery of service will help ensure a satisfied customer. You will report directly to the Director of Guest Service. You will also encounter close working relationships within your department and many others (i.e. Housekeeping, Engineering, Food & Beverage, and Valet), as well as extensive guest interaction.

Requirements

  • Ability to lift, push, and pull 50+ pounds.
  • Ability to withstand long periods on your feet.
  • Driver's License required Minimum-high school diploma Education:
  • High School diploma, general education degree or international equivalent preferred.

Nice to have

  • Overview Scope of Position Seaport is in the business of making people feel special and the Bell/Door staff are our ambassadors in this mission.
  • Recognizing guests by name and customizing the delivery of service will help ensure a satisfied customer.
  • You will report directly to the Director of Guest Service.
  • You will also encounter close working relationships within your department and many others (i.e. Housekeeping, Engineering, Food & Beverage, and Valet), as well as extensive guest interaction.
  • Schedule Requirements Schedule will vary based on business needs
  • the operation is 24 hours a day, 7 days a week.
  • Coordinate luggage storage and pick-up Execution of guest room deliveries.
  • Anticipate our guests needs, i.e., holding umbrellas, opening trunks, assisting with wheelchairs, hailing taxis, etc.

Skills

  • Fluency of the English language is strongly preferred.
  • Ability to understand and compose instructions, memos, and short correspondence.

This listing is sourced directly from CoralTree Hospitality's careers page and normalized into a canonical job model.