Solaimpact

Chef In-Residence

Los Angeles, California, United States

Sponsorship not specified$35k-$45kDetected 6 days ago

LeadershipCommunicationProblem SolvingMentoringPublic SpeakingAdaptabilityFood Safety

About the role

The SoLa Foundation is on a mission to train and inspire the next generation of culinary professionals and entrepreneurs from under-resourced communities.
We are looking for a Chef in Residence who is deeply passionate about working with youth and young adults to inspire their greatest potential in culinary arts and leadership.
In this exciting role, you will blend culinary expertise with mentorship, making a lasting positive impact on young professionals' lives, while getting to launch the opening of 60th Street Cafe alongside The SoLa Foundation.

Support the 60th Street Cafe. ●
You will run the Cafe and build a team to provide fresh and healthy meals for the South LA community.

Proficient in menu planning, nutrition, recipe development, and cost control.
Strong knowledge of food safety, sanitation, and sustainable practices.
Creativity and adaptability in recipes and techniques.
Excellent communication and interpersonal skills.
Budget management expertise.
Skills & Knowledge: Proficient in menu planning, nutrition, recipe development, and cost control.

Promote cleanliness and hygiene best practices, ensuring compliance with health regulations. ●
SoLa Impact offers a comprehensive benefits package that includes paid vacation, medical, dental, vision, and life insurance, as well as pet insurance, sick leave, 10 paid holidays, and bereavement days.

We are just the right size to provide the resources and support you need without the bureaucracy of a large corporate environment.

This listing is sourced directly from Solaimpact's careers page and normalized into a canonical job model.