Hillel International

Hillel International

Kitchen Manager & Educator at Berkeley Hillel

Berkeley, California, United States · Staff+ · Part-time

Sponsorship not specified$60k-$70kDetected 71 days ago
LeadershipCommunicationCollaborationMentoring

About the role

  • Kitchen Manager & Educator Berkeley Hillel Position Overview The Kitchen Manager & Educator will oversee Berkeley Hillel's two Kosher kitchens while focusing on student mentorship, education, and engagement through food-based programming.
  • The emphasis is on fostering meaningful student experiences while ensuring quality Kosher meals for students at our regular meals and programs.
  • This could be full-time or part-time, depending on the applicant and organizational needs.

Responsibilities

  • Support weekly menu planning in collaboration with the student interns, and assist with food preparation for weekly BBQ and Shabbat meals and other Hillel programs.
  • Manage food purchasing, inventory, and vendor relationships in coordination with staff.
  • Develop sustainable kitchen practices and systems to minimize food waste.
  • Foster a welcoming and inclusive environment for students to learn, collaborate, and explore Jewish culture through food.
  • Berkeley Hillel serves as the center for Jewish student life at UC Berkeley. We are committed to creating a vibrant, inclusive, and welcoming community where Jewish students can explore identity, build relationships, and find a sense of belonging.
  • We are committed to creating a vibrant, inclusive, and welcoming community where Jewish students can explore identity, build relationships, and find a sense of belonging.

Requirements

  • Knowledge and experience in commercial food preparation, but doesn't need to be traditional cooking experience.
  • Experience mentoring, teaching, or supervising young adults is highly valued.
  • Interest in Jewish education, student engagement, or campus programming.
  • Understanding of or willingness to learn Kosher food practices.
  • Strong organizational and communication skills.
  • Creativity in planning programs and events.
  • Flexibility to work evenings and occasional weekends for Shabbat and holiday programs.
  • Passion for mentoring students and engaging in Jewish community life.
  • Interest in sustainability, food waste reduction, and innovative approaches to food programming.
  • Schedule and Hours
  • This is a new position, and we are looking for a commitment of 30-40 hours per week with flexible scheduling. This could be full-time or part-time, depending on the applicant and organizational needs. This includes weekday daytime hours and some evenings/weekends to support Shabbat and holiday programming.

Nice to have

  • Preferred Qualities
  • Culinary experience or background is a plus, but not required.

Compensation

  • $60,000 - 70,000 annually, or hourly equivalent, commensurate with experience.

Benefits

  • Oversee daily operations of Berkeley Hillel's 2 commercial Kosher kitchens, ensuring cleanliness, organization, and compliance with Kosher standards and health regulations.
  • Mentor and supervise student kitchen interns, supporting leadership development and hands-on learning opportunities.
  • Collaborate with program staff and student leaders to plan and facilitate student-focused food programs, such as cooking classes, Shabbat meals, weekly Kosher BBQ, holiday events, and creative food workshops.

Company info

  • to create lasting connections with every Jewish student that foster an enduring commitment to Jewish life, learning, and Israel and train them to become the next Jewish leaders.
  • Hillel is an equal opportunity employer.
  • We are committed to creating an accepting and inclusive environment for all.

Equal opportunity

  • Hillel is an equal opportunity employer. We are committed to creating an accepting and inclusive environment for all.

This listing is sourced directly from Hillel International's careers page and normalized into a canonical job model.