Four Seasons

Four Seasons

Cuisinier(ère) 2, Restaurant Marcus & Lounge (Temps partiel) / Cook 2, Marcus Restaurant & Lounge (Part-Time)

Four Seasons Montreal · Part-time

Sponsorship not specifiedDetected 2 days ago
CommunicationCollaborationFood Safety

About the role

  • The Cook 2 is responsible for preparing food for breakfast, lunch, and dinner services, in accordance with production and quality standards.
  • They also ensure a clean, safe, and hygienic work environment is maintained at all times.

Responsibilities

  • Set up and maintain prep stations for breakfast, lunch, or dinner service.
  • Estimate food needs, monitor quantities, and manage leftovers appropriately.
  • Collaborate with team members and support kitchen operations as needed.
  • Adhere to hotel policies and perform other duties as assigned.
  • Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
  • Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
  • We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
  • Located in the heart of Montreal's Golden Square Mile, Four Seasons Hotel Montreal offers more than just a stay - we deliver a luxurious lifestyle experience.

Nice to have

  • The vibrant new centrepiece of the city's Golden Square Mile.
  • Chic and sleekly modern, Four Seasons Hotel Montreal forms the vibrant new epicentre of the Golden Square Mile.
  • Dine at our stellar restaurants and shop at the luxurious Holt Renfrew Ogilvy.
  • In this world capital of style and culture, Four Seasons savoir faire helps shine a fresh light on the city.
  • Cuisinier(ère) 2, Restaurant Marcus & Lounge Le Four Seasons Hôtel Montreal est à la recherche d'une personne qui partage l'excellence et cherche à créer une expérience mémorable pour nos employés et nos invités.
  • Nous recherchons une personne qui a une solide éthique de travail, un haut niveau d'intégrité, un souci de qualité, une sensibilité culturelle et un sens du service client.
  • À propos de Four Seasons Hôtel Montréal Situé au cœur du Golden Square Mile de Montréal, le Four Seasons Hôtel Montréal offre bien plus qu'un simple séjour - nous proposons une véritable expérience de vie luxueuse.
  • À propos du rôle:

Skills

  • Comprehensive health benefits (dental, vision, life insurance, prescriptions, etc.).
  • Discounts at MARCUS Restaurant and the Guerlain Spa.
  • Employee recognition programs (Employee of the Month, anniversary celebrations, etc.).
  • Complimentary meals per shift at Café 1440.
  • Employer-contributed retirement plan.
  • Paid vacation plus two additional floating holidays per year.
  • Strong training and development programs.
  • Employee travel program, including complimentary stays at Four Seasons worldwide (based on tenure and availability).
  • Schedule & hours This is a Part-Time position Must be available to work days, nights, and weekends as required.
  • The list of responsibilities above is not exhaustive and may evolve based on hotel needs and operational demands.
  • Four Seasons is an equal opportunity employer committed to diversity and inclusion.
  • The masculine form is used only for ease of reading.

Compensation

  • Paid vacation plus two additional floating holidays per year.

Company info

  • We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.
  • At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
  • We are looking for someone with a strong work ethic, high integrity, attention to detail, cultural awareness, and a guest-centric mindset.
  • From world-class dining at Marcus Restaurant to relaxation at our Forbes Five-Star Guerlain Spa, and exclusive access to Holt Renfrew Ogilvy, we are a vibrant hub of elegance, hospitality, and culture.
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This listing is sourced directly from Four Seasons's careers page and normalized into a canonical job model.