Oliver & Bonacini

Prep/Line Cook Production - Toronto

Toronto, Ontario, Canada

Sponsorship not specifiedDetected 36 days ago

RESTCommunicationProblem Solving

About the role

You're a key team player reporting to your Chef and collaborating closely with the rest of the team.
You take pride in your section and contribute to the culinary teams productively and exceptional menu execution.
You'll learn our sought after set of systems and procedures and be first on the list for internal opportunities.

You are on time, focused, and a positive force on the team
You have a strong background in high volume prep and impeccable knife skills
You easily build and maintain relationships with fellow cooks and Chefs from across the company as well as foster a positive experience with the FOH teams.
You are in constant communication with your teams about upcoming menus and events
you are an ordering/ inventory wizard..
You are well skilled in conflict resolution and problem solving skills.
1-2 years cooking experience
Culinary diploma/degree is an asset.
Strong understanding of professional cooking and knife handling skills.
Ability to take direction and work calmly and effectively under pressure.

Competitive wages
Day Shifts
Training and development opportunitie
You are passionate and articulate about food and beverage
You value relentless innovation and kick-ass creativity
You value positivity, honesty and respect
You aim to leave lasting, positive impressions on every guest through intelligent, enthusiastic and emotional service.
You celebrate diversity and recognize that we are strongest when we apply the sum of our personal energies, our collective genius

This listing is sourced directly from Oliver & Bonacini's careers page and normalized into a canonical job model.