SHANER
The Pine Barn Inn Line Cook
Danville, PA, United States
Sponsorship not specifiedDetected 8 days ago
About the role
- Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.
Responsibilities
- Creates and designs new and unique menu items.
- Maintain organization, cleanliness and...
Benefits
- Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
- Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the kitchen areas, associates, and guests.
This listing is sourced directly from SHANER's careers page and normalized into a canonical job model.