Srgroupofcompanies

Sous Chef (Supervisor) – Seniors Living Retirement

Sarnia, Ontario, Canada

Sponsorship not specifiedDetected 16 days ago

RecruitingFood Safety

About the role

As a Sous Chef, you'll take a key role in coordinating food production, supporting other Cooks, and making sure service runs smoothly - all while enjoying predictable hours that give you back your evenings.
While we don't take ourselves seriously, we take our jobs seriously and love to have fun with each other and the Residents!

Monitored, assessed, and received departmental supplies so the team had what they needed to deliver excellent meals
Use a Resident-focused approach to create a home-like dining experience by showing initiative, supporting themed meals, helping during special events, and assisting any
shift scheduling to support your home life

Certification in the Food Safety Awareness Course with recertification every 5 years
Do you have a Food Safety Awareness certification?
Do you have experience in a resort/hotel setting?
When you apply, if you have your credentials, we will try our best to reach out to you within the week (hopefully within a few days).
Ensured meals were ready to be served at the required times, helping keep service smooth and timely

And many Company Events like our annual recognition parties, team theme parties, lunches, outings, gift cards, and paid days off

Participated in continuous quality improvement and followed safe work practices to protect the health of Residents and
When eligible, you can enjoy full range of extended Health benefits
Pension/RRSP matching

We are S&R Group and for over 60 years we have been building communities "where friendships flourish and life is enriched".
We are looking for people who, like us, believe the work we do has a positive impact on their community and that together we can continue supporting our Residents and their families.
At our Seniors Living homes, we take pride in delivering great meals in a calm, supportive kitchen environment.
You'll make a meaningful difference each day by helping your team create meals that comfort and nourish our Residents.
If you were working with us as a

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