DISHER
Maintenance Technician I, II, or III
Grand Rapids, MI · Mid
Sponsorship not specifiedDetected 22 days ago
PLCGMPResearchProblem SolvingMicrosoft Office
About the role
- With 27 facilities across the U.S, they handle end-to-end commercialization, research and development, food production, and packaging for major consumer brands.
- These positions are available for 2nd and 3rd shift.
- Understand thermocouple operation & tuning.
Requirements
- Must be open to work 12 straight days, then 2 days off.
- Weekend work is required.
- Read and interpret equipment manuals and work orders to perform required maintenance and service.
- Experience with basic PLC's and can troubleshoot electrical systems (starters fuses, contacts, relays) experience with compressors systems, air cylinders, sensors, hydraulic systems (pumps, valves, pressure cylinders).
- Experience with advanced electrical - resolving electrical issues, reading and writing electrical diagrams, reading mechanical blueprints, building small panels.
Nice to have
- Completed or working toward a 2-year trades degree and/or 4 years of plant maintenance experience
- High school diploma or equivalent required
- Must be 18 years of age
- Able to read, write, and speak English
- bilingual is a plus
- Strong attention to detail
- Able to handle multiple tasks simultaneously
- Proficient in welding and fabrication with a full understanding of 3-phase electrical systems and motor controls
This listing is sourced directly from DISHER's careers page and normalized into a canonical job model.