Sage Hospitality Group

Sage Hospitality Group

Full-Time Banquet Server [Internal Process] - The Ritz-Carlton

Chicago, IL, US · Full-time

Sponsorship not specified$20k-$40kDetected 22 hours ago
Customer SupportOrganizational Skills

> stay_score

odds of building a lasting career here

15Unrated
Cap-exempt (no lottery)0
Sponsors this role0
Entry-level history0
PERM / green-card track0
Lottery odds (Level I)39
Fits your clock70

No strong sponsorship signal in the public record yet. In the full product we resolve the exact legal entity and show its filing history with a confidence score — treat as unverified until then.

Lottery odds assume a STEM candidate.

Personalize to your clock →

> community_outcomes

No reports yet — be the first to help the next applicant.

About the role

  • At The Ritz-Carlton, Chicago, a luxury hotel set atop Water Tower Place in the historic Gold Coast, guests have every opportunity to explore the city-from shopping along Michigan Avenue to viewing world-renowned works at the Art Institute.
  • Yet with our hotel's spa, rooftop lounge, locally inspired restaurant, indoor lap pool, and spacious accommodations overlooking the city, guests may never want to leave.
  • The Ladies and Gentlemen on our Banquets Team are dedicated to creating exceptional dining and event experiences through gracious service, attention to detail, and flawless execution.

Responsibilities

  • Through your professionalism, warmth, and commitment to excellence, you will help create memorable moments and lasting impressions for every guest.
  • Every interaction is an opportunity to deliver thoughtful, personalized service and create unforgettable experiences that inspire guests to return again and again.

Requirements

  • The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job.
  • Must be able to punch buttons, grasp items in hand, and to balance and carry trays loaded with food and beverages.
  • Continuous standing required to service guest functions
  • No driving required.
  • Must have moderate comprehension and literacy to read use records and all special requests.
  • Must have ability to perform multiple tasks at one time, must be able to follow verbal and written instruction, and be able to communicate both verbally and in writing.
  • Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.
  • Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations.
  • Bending/kneeling: Ability to bend to lower level cabinets and lift trays.

Compensation

  • $20k-$40k

Company info

  • Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the Windy City.
  • Job Overview Under general supervision, provides prompt and courteous food service to customers.
  • Remains attentive to the customers throughout the entire dining experience, adhering to or exceeding service standards at all times.

This listing is sourced directly from Sage Hospitality Group's careers page and normalized into a canonical job model.