Loewshotels

Loewshotels

Assistant Beverage Manager

FL - Orlando - Universal Cabana Bay Beach Resort

Sponsorship not specifiedDetected 5 days ago
LeadershipCommunicationMicrosoft OfficeFood Safety

About the role

  • Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.
  • Growth and belonging start here; you'll be valued for who you are and the goals you have.
  • Whether your next career chapter involves making memories for guests or supporting our in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Requirements

  • Minimum two to five years progressive food & beverage leadership experience, in hotel/resort environment or an upscale free-standing restaurant required.
  • Ability to communicate effectively in English verbally and written with team members, leaders and guests required.
  • you'll be valued for who you are and the goals you have.

Nice to have

  • Knowledge of beverage selection, including wine, beer, and liquor preferred
  • Proven experience working in high-volume Food and Beverage operations preferred.

Company info

  • Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
  • Growth and belonging start here
  • you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.
  • Creating a Team Member experience where you belong no matter what race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
  • Maintains outlet staffing levels so as to provide for optimal performance
  • Represents Beverage Manager in his/her absence
  • Administers and ensures adherence to departmental guidelines, policies and procedures
  • Responsible for smooth, efficient, cost effective operation of beverage outlets, to include; labor management, inventory control, security and proper use of operating supplies and equipment
  • Develops/approves schedules for outlet team members
  • Supervises daily activities related to production/delivery of quality product/service
  • Reviews daily payroll report, controls daily labor costs by reducing staff as business activity diminishes
  • Prepares beverage outlet purchase requisitions, assembles beverage outlet orders in beverage storeroom and delivers same to respective outlets
  • Attends required hotel meetings to keep informed of in-house activities, special promotions and upcoming events, maintain communications with other departments within the hotel
  • Communicates daily with outlet team members to obtain/provide current information regarding daily activities/functions and upcoming events
  • About Universal Cabana Bay Beach Resort
  • Join the team at this vibrant, retro hotel inspired by iconic Florida beach resorts of the 1950s and 60s.
  • Job Specific
  • Evaluates individual team member performance, determines areas in need of improvement or requirements for advancement, establishes goals, objectives and training needs required to achieve same
  • Coaches, counsels, retrains personnel as needed in order to ensure superior levels of performance
  • Interviews, selects, trains, appraises, coaches, counsels and disciplines departmental team members according to Loews Hotels standards
  • Follows New Hire Training and ongoing Star Service Competency program in accordance with hotel policy
  • Conducts meeting with outlet team members as required, to communicate effectively with all beverage department team members to ensure that they are kept current on pertinent hotel information and activities
  • Evaluate changes in guest needs, the hotels guest mix and industry competitive set, to recommend appropriate product/service and operational changes necessary to ensure guest and team member satisfaction, while maintaining market dominance and exceptional financial performance
  • Other duties as assigned
  • Promotes and applies teamwork skills at all times
  • Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance
  • Is polite, friendly, and helpful to guests, management and fellow team members
  • Executes emergency procedures in accordance with hotel standards

This listing is sourced directly from Loewshotels's careers page and normalized into a canonical job model.