Relais & Châteaux

Relais & Châteaux

Prep Cook

Greenville, ME, United States

Sponsorship not specifiedDetected 10 days ago
Food Safety

About the role

  • Overlooking Maine's largest glacier lake, Blair Hill Inn's stunning ten-guest room, six cabin country estate sits commandingly atop a 20' high, 900' long field stone wall.
  • Its hillside perch provides one of the most beautiful, expansive lake views in the world.
  • This destination resort sprawls across 40 acres with scenic overlooks, a trout pond, fields and woodlands.

Responsibilities

  • Maintain a clean, organized, and sanitary workstation
  • Support chefs with additional kitchen tasks as needed
  • A collaborative, professional kitchen where you'll continue to build your skills

Requirements

  • Ability to work efficiently while maintaining high quality standards
  • Ability to stand for extended periods and lift up to 50 pounds

Nice to have

  • Previous kitchen or prep experience preferred, but we're happy to train the right candidate

Company info

  • Once a breeding farm built in 1891, it is now a finely restored boutique hotel with exquisite décor and exceptional service.
  • The renowned, gourmet restaurant serves a tasty farm-to-table menu and the handsome wood-paneled cocktail lounge offers fine wines, libations, and small bites.
  • The warm welcome, individual service, absolute discretion and love of detail are evidenced by being one of only two Relais & Châteaux designated hotels and restaurants in Maine.
  • We are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners, and the only Relais & Chateaux in Maine.
  • Prep Cook (Seasonal)
  • Slate Restaurant at Blair Hill Inn | Greenville, Maine
  • Spend your summer cooking in one of Maine's most beautiful destinations.
  • Slate Restaurant at Blair Hill Inn is seeking a reliable, organized, and passionate Prep Cook to join our culinary team for the season.
  • Working alongside our talented chefs, you'll help prepare the fresh, locally inspired ingredients that define the dining experience at our Relais & Châteaux property overlooking Moosehead Lake.
  • This is an excellent opportunity for someone who enjoys working in a professional kitchen, takes pride in craftsmanship, and wants to be part of a supportive team committed to exceptional hospitality.

Equal opportunity

  • All your information will be kept confidential according to EEO guidelines.

This listing is sourced directly from Relais & Châteaux's careers page and normalized into a canonical job model.