Moss New York LLC

Moss New York LLC

Busser

New York, NY 10036

Sponsorship not specifiedDetected 125 days ago
Communication

About the role

  • We are seeking a reliable, polished, detail-oriented, and hospitality-driven Busser to join the Moss New York team with Compass Group.
  • Bussers play a vital role in maintaining the pace, cleanliness, and overall flow of service throughout the dining experience.
  • This role is essential to creating a refined and seamless environment, ensuring that every table is reset efficiently, every dining space remains immaculate, and every guest feels cared for from arrival through departure.

Responsibilities

  • The role of the Busser at Moss is to support the Server and ensure guests have an exceptional dining experience by maintaining a clean, organized, and welcoming environment.
  • Maintain a working knowledge of the menu and be able to answer guest questions when necessary.
  • maintain fresh ice in buckets and refill water pitchers as needed.
  • Follow instructions from Servers, Managers, and teammates to support overall service flow.
  • Sweep under and around tables as needed; maintain fresh ice in buckets and refill water pitchers as needed.
  • Help maintain the bread, butter, and olive oil station.
  • Maintain proper silverware inventory and participate in monthly counts.
  • Together, Moss and Bedrock create a holistic environment where members can move, restore, and connect in a refined, community-focused setting.

Requirements

  • Ability to thrive in a fast-paced environment while maintaining attention to detail and composure.
  • Reset tables within two minutes of guest departure with correct spacing, alignment, and all required items.
  • Flexible availability for AM and PM shifts, including weekends.
  • Strong teamwork, professionalism, and a hospitality-first mindset with excellent communication skills.
  • Genuine interest in seasonal, ingredient-driven cuisine with a willingness to expand culinary and beverage knowledge.
  • Medical insurance
  • Vision insurance
  • Dental insurance
  • Pre-Tax Commuter benefits
  • Disability insurance

Nice to have

  • Minimum of 2+ years serving experience in a high-volume, service-driven restaurant environment
  • upscale or chef-driven concepts preferred.
  • Working knowledge of classic cocktails, foundational wine varietals, and beer styles
  • fine-dining or craft beverage experience a plus.

Compensation

  • The hourly wage for this position is $15.00/hour tipped hourly wage.
  • Training wage during the orientation period is $17.00 per hour.
  • This is a non-exempt, hourly position. In accordance with the Fair Labor Standards Act (FLSA), you are eligible for overtime pay at one and a half times your regular rate for all hours worked over 40 in a single workweek.

Benefits

  • Communicate with Servers and fellow Bussers when leaving your station to ensure coverage.

Equal opportunity

  • equal opportunity employer.
  • equal opportunity workplace that seeks to recruit, develop, and retain the most talented people from a variety of backgrounds, perspectives, and skills.
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This listing is sourced directly from Moss New York LLC's careers page and normalized into a canonical job model.