Great Canadian Entertainment

Great Canadian Entertainment

2nd Cook (F/T - 6 Month Contract)-HFX

Halifax, NS, Canada · Contract

Sponsorship not specifiedDetected 13 days ago
ExcelCommunication

About the role

  • Under the direction of the Sous Chef(s), Executive Chef, the primary duty of the 2nd Cook is to prepare high quality food for guests based on established guidelines.
  • Additional responsibilities also include maintaining clean and sanitized work areas.
  • Contributes to a safe and welcoming work environment for all employees.

Requirements

  • Must be collaborative, excel at multi-tasking, and display exceptional communication and interpersonal skills.

This listing is sourced directly from Great Canadian Entertainment's careers page and normalized into a canonical job model.