nsifoods

Senior Director of Food Safety and Quality Assurance

Elmhurst, Illinois, United States · Director · Full-time

Sponsorship not specifiedDetected 20 days ago

ComplianceSupply ChainProcess ImprovementFDA RegulatoryLeadershipCommunicationHACCPFood SafetyFood Science

About the role

We are a rapidly growing player in the natural private label food industry, dedicated to providing high-quality, organic, and sustainably sourced food products.
Our commitment to excellence, innovation, and ethical business practices sets us apart as a key player in the industry.
This is a key leadership role responsible for ensuring the safety, quality, and compliance of our products across over 100 international suppliers, including a U.S. network of contract manufacturers, warehouses, and processing plants.

Lead and oversee all food safety and quality control activities across the company's operations.
Develop and implement comprehensive food safety strategies that align with industry best practices and regulatory requirements.
Drive the development and enhancement of food safety systems and processes, ensuring they are robust, scalable, and capable of mitigating risks across all operations.
Implement and refine quality control processes to maintain the highest standards of product safety and integrity.
Lead initiatives to standardize food safety protocols across all facilities, ensuring consistency and compliance worldwide.
Manage and mitigate risks associated with the sourcing, manufacturing, and distribution of food products, ensuring the safety of all ingredients and finished goods.
Collaborate with cross-functional teams to develop contingency plans for potential food safety issues, ensuring rapid response and resolution.
Lead change management initiatives to continuously improve food safety standards, processes, and practices across all levels of the organization.

Bachelor's or Master's degree in Food Science, Microbiology, Chemistry, or a related field.
Minimum of 15 years of experience in food safety, quality control, or related roles within the food industry, with at least 7 years in a leadership position.
In-depth knowledge of global food safety regulations, HACCP principles, GFSI standards, and quality management systems.
Strong interpersonal and communication skills, with professional proficiency in English and Spanish (oral and written).
Willingness and ability to travel extensively, up to 50%, both domestically and internationally.
Bachelor's or Master's degree in Food Science, Microbiology, Chemistry, or a related field. Advanced degrees or certifications in food safety or quality management are preferred.
Proven track record of leading and developing high-performing teams, driving substantial organizational change, and fostering a culture of safety.
Ability to develop and execute comprehensive food safety strategies that align with overall business goals.
Solution-driven mindset with the ability to identify risks, propose actionable solutions, and implement changes effectively.
Work Environment:
Remote but candidates must be within 1 hour drive to/from Elmhurst, IL for occasional visits.
NSI is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all.

Advanced degrees or certifications in food safety or quality management are preferred.

Ensure all facilities comply with local, national, and international food safety regulations and standards, including FDA, USDA, EFSA, and other relevant bodies.
Serve as the company's primary liaison with regulatory agencies, industry bodies, and external auditors on all matters related to food safety.
As we continue to expand our product portfolio and market presence, we are seeking a dynamic Senior Director of Food Safety and Quality Assurance to lead our global food safety and quality control efforts.

This listing is sourced directly from nsifoods's careers page and normalized into a canonical job model.