Blue Sky Hospitality Solutions
Line Cook-AM
schaumburg, IL
Sponsorship not specifiedDetected 13 days ago
CommunicationCollaboration
About the role
- The Hyatt Regency Schaumburg is an upscale hotel located across from the Woodfield Mall and just 15 minutes from O'Hare.
- The Hyatt Regency Schaumburg was recently renovated to satisfy a discerning clientele who share a common need for value without sacrifice.
- This role involves preparing and cooking a variety of hot and cold food items while maintaining high standards of quality, presentation, and safety.
Responsibilities
- Operate and maintain kitchen equipment, including grills, deep fryers, ovens, electric slicers, and standard kitchen utensils such as knives, tongs, and spatulas, following all safety protocols.
- Maintain a clean, organized, and sanitized work environment, including food preparation areas, storage spaces, and kitchen equipment.
Requirements
- The ideal candidate has a strong foundation in culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment.
- Proficiency in preparing a wide range of dishes, including using kitchen tools and appliances like grills, fryers, slicers, and ovens.
- Ability to prioritize tasks effectively and work efficiently, especially during busy periods, while ensuring all food is prepared on time and to the required standards.
- Must have open availability.
Benefits
- Follow all health, safety, and sanitation guidelines.
- Flexibility is required based on business needs, including potential overtime, holiday and weekend shifts.
- Dental insurance Employee discount
- Dental insurance Employee discount Health insurance Paid sick time Paid time off Vision insurance Work Location: In person
Company info
- Strong verbal communication skills with the ability to work effectively as part of a team in a high-pressure environment.
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